Keeps chicken moist throughout the roasting process
Porcelain construction for durability and longevity
Dishwasher safe for easy clean up
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A very flavorful pellet, cherry wood lends itself to application where you want to add a hearty smoke flavor.
Stronger than cherry or apple and lighter than hickory, oak is great to use with fish, beef or both.
The most widely used pellets in barbecue, hickory pellets release a strong flavor and complement most meats.